Well, the last time I wrote on this blog was about Valencia,
and what an amazing weekend that was, but since then I have finished my exams
and the University of Pompeu Fabra, had a little visit home to do some house
hunting and started my work placement. How times flies. I have also found it
the right time to distinguish the difference between hot chocolate in the UK
and Spain (well, Barcelona), but before I ramble about this very important
issue, here is what I have been up to for the past few weeks:
Firstly, I have finished the University of Pompeu Fabra of
which I spent six months in the faculty of translation, and although I am ready
for something new, I will miss the university and the routine I had got
accustomed too. It will also be a shock when I return to the UK, with the
strict university rules and regulations once again taking over my life. But
anyway, once my final exams were done I headed back to Manchester in order to
find a house in Newcastle for next year. House hunting for university is
definitely more stressful in the UK, unlike when I came to Barcelona and I had
a flat in less than a week. If only the UK had this mentality. Luckily for me however, I managed to find a
place for me and friends and therefore I can breathe easy for the next few
months. Not only did I do some house hunting, but I also managed to see a few
friends and squeeze in a night out. I also managed to stock up on all foods British,
such as, ‘full English’ and a ‘roast’ which I do miss in Barcelona. One of my
favourite things of my visit was that I went to one of my favourite places for
hot chocolate, which Is something that everyone who knows me knows that I can’t
live without in life. It is a chocolatier place called Slattery’s, and I cannot
recommend it enough. The hot chocolates are simply delicious.
Now back to the reasoning behind this post, hot chocolate. The one thing my journey to the UK meant is I am yet to decide whether I prefer the hot chocolate in the UK or Spain, and I am a firm lover of all things hot and chocolatey. But first let me distinguish between the two:
Now back to the reasoning behind this post, hot chocolate. The one thing my journey to the UK meant is I am yet to decide whether I prefer the hot chocolate in the UK or Spain, and I am a firm lover of all things hot and chocolatey. But first let me distinguish between the two:
In the UK when we say hot chocolate we mean: Chocolate powder
with hot milk or water.
In Spain when you say ‘chocolate caliente’ which is the literal translation for hot chocolate you get: a cup of actual melted chocolate.

The only way you can get some form of our version in the UK is saying-
Colacao: which is the chocolate powder you put with hot milk, similar to the UK.
Or
Cacaolat: Catalan chocolate milk which is usually heated up.
In Spain when you say ‘chocolate caliente’ which is the literal translation for hot chocolate you get: a cup of actual melted chocolate.

The only way you can get some form of our version in the UK is saying-
Colacao: which is the chocolate powder you put with hot milk, similar to the UK.
Or
Cacaolat: Catalan chocolate milk which is usually heated up.
So, I am just saying beware when you come to Spain as you may think you’ve asked for hot chocolate and you just get a spoon and a cup of melted chocolate. However, I am not complaining, as it is delicious but slightly sickly after a whole cup.
Moreover, It is now April and a turning point in my year
abroad as I start my second part, a work placement. I am interning in an online
magazine of arts and events called Relevant BCN, so my blog may be full of
gallery reviews and events in Barcelona, just the way I like it. I am excited
to start something new. Below is a link to the website, so watch out for my
articles.
http://www.relevantbcn.com/
http://www.relevantbcn.com/